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19 August 2025
| N 16:57 | Beaujolais diffhist +5,207 Winosaur talk contribs (Created page with "'''Beaujolais''' is a wine region in eastern France, situated immediately south of Burgundy and north of Lyon. The wines are primarily made from the Gamay grape, producing styles that range from light, early-drinking examples to more structured expressions from the recognised crus. Beaujolais has long held a distinctive identity within French viticulture, shaped by its history, geography, and unique production methods.<ref>Robinson (ed.), ''The Oxford...") | ||||
| N 16:26 | Champagne (wine) diffhist +5,306 Winosaur talk contribs (Created page with "'''Champagne''' is a sparkling wine produced exclusively in the Champagne region of north-eastern France. Its identity is defined both by strict regulations governing production and by centuries of cultural and economic development that have made it one of the most recognisable wines in the world. The style is most closely associated with the method of secondary fermentation in the bottle, known as the méthode champenoise, whi...") | ||||
| N 11:43 | Saint-Émilion diffhist +3,716 Winosaur talk contribs (Created page with "'''Saint-Émilion''' (French pronunciation: [sɛ̃t‿emiljɔ̃]) is a renowned wine appellation and historic town in the Bordeaux region of southwestern France. Situated on the right bank of the Dordogne River, it is especially known for red wines dominated by Merlot and Cabernet Franc. Viticulture here dates back to the Roman period, and the appellation remains one of the most influential in Bordeaux today.<ref>Joh...") | ||||