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- 15:47, 8 August 2025 Winosaur talk contribs created page Sommelier (Created page with "'''Sommelier''' (/ˌsɒməlˈjeɪ/; French pronunciation: [sɔməlje]) is a trained wine professional, traditionally working in fine dining and hospitality, who specialises in all aspects of wine service and pairing. The role originated in France as a steward responsible for managing provisions, later evolving into a position focused on the selection, storage, and presentation of wine within restaurants<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford Uni...")