China: Difference between revisions
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'''China''' is both an ancient producer of fermented beverages, such as rice wine, and a rapidly growing modern producer and consumer of grape wine. Today, it stands among the largest global markets for imported wine, while domestic viticulture has expanded significantly since the late 20th century.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> | '''China''' is both an ancient producer of fermented beverages, such as [[rice wine]], and a rapidly growing modern producer and consumer of grape wine. Today, it stands among the largest global markets for imported wine, while domestic viticulture has expanded significantly since the late 20th century.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> | ||
== Background == | == Background == | ||