Main public logs

Combined display of all available logs of Vinopedia. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).

• 15:16, 26 August 2025 Winosaur talk contribs created page Anthocyanins (Created page with "'''Anthocyanins''' are water-soluble pigments belonging to the flavonoid group of phenolic compounds. They are primarily responsible for the red, purple, and blue hues of many plants, including grape varieties used in winemaking. In wine, anthocyanins are central to colour expression, stability, and the perception of maturity.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> == Background == The term derives...")