Tokaji Aszú: Revision history

7 February 2026

• curprev 01:0001:00, 7 February 2026 PathFinder talk contribs m 4,803 bytes 0 PathFinder: add internal links

25 January 2026

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18 January 2026

• curprev 11:0011:00, 18 January 2026 CodexWarrior talk contribs m 4,799 bytes +118 CodexWarrior: canonicalise ISBN refs

16 January 2026

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11 January 2026

• curprev 23:0523:05, 11 January 2026 CodexWarrior talk contribs m 4,677 bytes +100 CodexWarrior: add missing ISBNs in references
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15 December 2025

• curprev 18:3218:32, 15 December 2025 Winosaur talk contribs 4,553 bytes +4,553 Created page with "'''Tokaji Aszú''' is a historic sweet wine style produced in the Tokaj wine region of north-eastern Hungary, made from grapes affected by noble rot (''Botrytis cinerea''). It is among the earliest codified botrytised wines in Europe and is protected today under the Tokaj PDO.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> == Origins and historical significance == Written references to Tokaji Aszú date..."