Jump to content

Botrytis cinerea: Revision history

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

27 August 2025

  • curprev 12:1712:17, 27 August 2025 Winosaur talk contribs 2,811 bytes +2,811 Created page with "'''Botrytis cinerea''' is a fungal pathogen affecting grapevines, best known for its dual role in viticulture as both a destructive agent of grey rot and a beneficial agent in the form of noble rot (French: ''pourriture noble''), which is essential for the production of many of the world’s most celebrated sweet wines.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> == Background == Botrytis cinerea is a..."
Retrieved from "https://vinopedia.org/wiki/Botrytis_cinerea"