Dosage: Difference between revisions
Created page with "'''Dosage''' refers to the small addition of wine and sugar solution, known as ''liqueur d’expédition'', that is made to a bottle of sparkling wine immediately after disgorgement and before final corking.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> Its primary function is to adjust sweetness levels, balance acidity, and help define stylistic categories of wines such as Champagne. == Historical backgro..." |
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