Marl (soil): Difference between revisions
Created page with "'''Marl''' is a sedimentary soil type composed of varying proportions of clay and limestone, often including fine particles of silt and organic matter. In viticulture, marl is regarded as a significant element of terroir, providing conditions that influence vine growth and the sensory profile of wines.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', 2015, entry: marl. ISBN 978-0198705383.</ref> == Composition and..." |
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