Honey (note): Difference between revisions
Created page with "'''Honey (note)''' is a recognised wine tasting descriptor used to describe aromas and flavours in wine that resemble natural honey. It is part of the wider family of aromatic descriptors and is generally associated with certain grape varieties, sweet wine styles, and specific ageing processes.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015 (entry: honey). ISBN 978-0198705383.</ref> == Sensory meaning == The honey..." |
(No difference)
|