Trockenbeerenauslese: Difference between revisions
Created page with "'''Trockenbeerenauslese''' (German pronunciation: [ˈtʁɔkn̩beːʁənaʊsˌleːzə]; literally "dry berry selection") is the highest category of Prädikatswein in Germany and Austria. It denotes exceptionally sweet dessert wines made from individually selected berries affected by noble rot (Botrytis cinerea). These wines are among the rarest and most expensive styles produced, valued for their concentration, intensity, and longevity.<ref>Robinson (e..." |
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