Emilia-Romagna: Difference between revisions
Created page with "'''Emilia-Romagna''' (/eˈmiːljə roʊˈmɑːnjə/) is a major wine-producing region of northern Italy, extending from the Po Valley to the Adriatic coast. Known for its diverse geography and dual cultural identity, the region encompasses both Emilia, famed for sparkling Lambrusco, and Romagna, noted for Sangiovese and Albana wines.<ref>Johnson & Robinson, ''The World Atlas of Wine'', 8th ed., Mitchell Beazley, 2019.</ref> == Background == Vitic..." |
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