Mondeuse Blanche

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Mondeuse Blanche (pronounced [mɔ̃.døz blɑ̃ʃ]; French for “white Mondeuse”) is a rare white grape variety from the Savoie region of eastern France, primarily cultivated for wine production.[1] Ampelographic and DNA profiling studies have identified it as one of the two parents of the red grape Syrah, the other being Dureza.[2] Although historically more widespread, its cultivation has declined sharply and is now limited to a small number of vineyard parcels, where it is valued for its aromatic potential and contribution to traditional Savoie blends.[3]

History

Mondeuse Blanche is believed to have been cultivated in the Alpine foothills of Savoie for centuries, although historical documentation of the variety is scarce.[4] Its name suggests a relationship with the red variety Mondeuse Noire, yet DNA profiling has confirmed that the two are not closely related.[5] In 1998, genetic research revealed that Mondeuse Blanche is the maternal parent of Syrah, crossed with Dureza in south-eastern France, most likely in the northern Rhône area.[6] The grape was historically more widely planted in Savoie and parts of the Isère and Drôme departments, but phylloxera and changing market preferences led to its near extinction.

  1. Institut National de l’Origine et de la Qualité (INAO), “Mondeuse Blanche – Cépage”, inao.gouv.fr. (French original)
  2. Bowers, Boursiquot et al., “Historical Genetics: The Parentage of Syrah Wine Grapes”, Journal of Heredity, Vol. 93, No. 3, 2002.
  3. Robinson, Harding & Vouillamoz, Wine Grapes, HarperCollins, 2012, ISBN 978-0062206367.
  4. Robinson (ed.), The Oxford Companion to Wine, Oxford University Press, 2015, ISBN 978-0198705383.
  5. Vitis International Variety Catalogue (VIVC), “Mondeuse Blanche”, vivc.de. (English original)
  6. Bowers, Boursiquot et al., “Historical Genetics: The Parentage of Syrah Wine Grapes”, Journal of Heredity, Vol. 93, No. 3, 2002.