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Pruning: Revision history

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21 August 2025

  • curprev 23:1223:12, 21 August 2025 Winosaur talk contribs 3,105 bytes +3,105 Created page with "'''Pruning''' in viticulture refers to the deliberate removal of parts of the grapevine, primarily shoots and canes, to regulate growth and optimise fruit production. The practice has been fundamental to vineyard management since antiquity, shaping both the productivity and longevity of vines.<ref>Robinson (ed.), ''The Oxford Companion to Wine'', Oxford University Press, 2015.</ref> == Background == Pruning developed alongside the domestication of..."
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